Not your usual heavy-bodied shiraz. We enjoy a glass of Stella Luna with a mid-week (specifically, hump day) meal. It's light, it's refreshing and you’ll feel ready to tackle the rest of the week.

• BRIGHT

• FRUITY

MADE BY SUZI & WAYNE ↗

Say the words "skin-contact" and "chilled red", and you'll have us under a trance. And guess who nails them both? Smallfry. Suzi is passionate about minimal intervention wines; exploring the "prettiness and wonderful serendipity" of capturing flavours through fermentation. I think we're still in that trance, tbh.